vanilla, woody, citrus, with amber moving through the background.
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Apricot Tart, a release from 1973, is a fragrance for women and men released in 2024. The perfumer behind it is Rosario Cerullo. It develops through an opening of Apricot, Almond, Yellow Mandarin, and Apricot, a heart of Osmanthus and Mayflower, and a base of Tonka Bean, Vanilla, Amber, and Musk.
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Apricot Tart features notes such as Apricot, Almond, Yellow Mandarin, Osmanthus, Mayflower, Tonka Bean.
Apricot Tart was launched in 2024.
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vanilla, woody, citrus, with amber accents.
Fragrances grouped here share overlapping note profiles with this scent.
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