Olfactra Directory
Price drop and restock alerts for Nomen Rosae Absolue.
Tap into our robust price tracking system to be notified when prices drop.
We compare current prices for Nomen Rosae Absolue across up to 18 retailers and track retailer availability so the best live offer is easy to spot as listings appear.
Castello di Ama's Nomen Rosae Absolue is a fragrance for women and men dating to 2018. Michele Marin shapes the scent's direction. The note pyramid moves through an opening of Black Currant and Litchi, a heart of Lily-of-the-Valley, Turkish Rose, and Chili Pepper, and a base of Patchouli, Vetiver, Musk, and Benzoin.
We do not have tracked retailer pricing attached for this fragrance yet, but you can jump straight into a FragranceNet search built from the product name.
Not ready for a full bottle? Search a dedicated sample retailer for decants and smaller-format options before you commit.
Use these links when you want to move from research into action: buying, broader brand shopping, retailer comparison, or market-level price-drop scans.
Open the focused buy-now page for Nomen Rosae Absolue with current retailer pricing and price history.
Browse every tracked Castello Di Ama fragrance and jump straight to the best current outbound price.
See the biggest tracked fragrance price drops across the catalog right now.
Open head-to-head retailer pages built around pricing, overlap, and win rates.
Sort the full catalog by best price, brand, or name and click straight out to the strongest offer.
Nomen Rosae Absolue features notes such as Black Currant, Litchi, Lily-of-the-Valley, Turkish Rose, Chili Pepper, Patchouli.
Nomen Rosae Absolue was launched in 2018.
There is no active best-price listing for Nomen Rosae Absolue right now.
Live stock status is not currently available for Nomen Rosae Absolue.
floral, woody, amber, with musky moving through the background.
floral, woody, amber, with musky accents.
Drag a slider and we’ll save the vote automatically. Move it back to the far left if you want to clear your rating.
